Me at age 14 pic.twitter.com/FRnJelA1fO
— James of Michigan 🌲 (@michlakeshore) October 4, 2024
What do beer, bread, and pickles have in common? Fermentation — one of the oldest methods of food preservation!
Join the UFV Science Café on Oct 9, 1:30–4:30 pm at the Chilliwack Campus Library to learn about fermentation with experts. Open to all! Visit https://t.co/GvJv5nCcpq pic.twitter.com/FdBuNznhA6
— U of Fraser Valley (@goUFV) October 8, 2024
