📢 Have you heard? Cal Poly has once again been named a top producer of Fulbright U.S. Scholars! Learn more about the three impressive faculty that are taking their expertise global 🌎
* Why is the Net Position number so elusive in college and university financial statements? Short answer: So goes the nature of non-profit organizations. More.
Artisanal coffee departs from mass-market approaches and replaces it with emphasis on craftsmanship, quality, and attention to detail throughout the entire process—from cultivation to brewing. Key aspects:
» Artisanal coffee producers often prioritize high-quality beans. They might focus on specific varieties, regions, or even single-origin beans, showcasing unique flavors and characteristics.
» The roasting process is considered an art in itself. Artisanal coffee roasters carefully roast the beans to bring out the best flavors. They may experiment with different roasting profiles to achieve specific taste profiles.
» Unlike mass-produced coffee, artisanal coffee is often roasted in smaller batches. This allows for better quality control and the ability to pay closer attention to the nuances of each batch.
» Artisanal coffee is appreciated for its distinct flavor profile. Roasters and baristas might highlight tasting notes, aromas, and other characteristics that make each cup unique.
» Artisanal coffee shops or enthusiasts often explore various brewing methods, such as pour-over, AeroPress, or siphon brewing. These methods can be more time-consuming but are believed to extract the best flavors from the beans.
From the way the beans are ground to the water temperature during brewing, artisanal coffee enthusiasts pay attention to every detail to ensure a superior cup of coffee.
“I have often pleased myself with considering the two different scenes of life which are carried on at the same time in those different places of rendezvous, and putting those of the playhouse and the coffee-house together.”
“For decades, left-wing radicals patiently built a revolution in the shadows. Then suddenly, after the death of George Floyd, their ideas exploded into American life.
Corporations denounced the United States as a “system of white supremacy.” Universities pushed racially segregated programs that forced students to address their racial and sexual “privilege.” And schools injected critical race theory in the classroom, dividing children into “oppressor” and “oppressed.”
In this New York Times bestseller, Christopher F. Rufo exposes the inner history of the left-wing intellectuals and militants who slowly and methodically captured America’s institutions, with the goal of subverting them from within. With profiles of Herbert Marcuse, Angela Davis, Paulo Freire, and Derrick Bell, Rufo shows how activists have profoundly influenced American culture with an insidious mix of Marxism and racialist ideology. They’ve replaced “equality” with “equity,” subverted individual rights in favor of group identity, and convinced millions of Americans that racism is endemic in all of society. Their ultimate goal? To replace the constitution with a race-based redistribution regime, administered by “diversity and inclusion” commissars within the bureaucracy.
America’s Cultural Revolution is the definitive account of the radical Left’s long march through the institutions. Through deep historical research, Rufo shows how the ideas first formulated in the pamphlets of the Weather Underground, Black Panther Party, and Black Liberation Army have been sanitized and adopted as the official ideology of America’s prestige institutions, from the Ivy League universities to the boardrooms of Wal-Mart, Disney, and Bank of America. But his book is not just an exposé. It is a meticulously-researched and passionate refutation of the arguments of CRT—and a roadmap for the counter-revolution to come.”
“To be at home is to have a place in the world which is yours, where you are not a stranger and where you find the outlines of your identity. In the modern world, however, where the sense of home has been eroded by technology and bureaucracy, architecture can create a substitute for this sense, by defining spaces which answer to the dreams and memories of the people who live in them.” — Roger Scruton
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West Virginia University is integrated with the city of Morgantown in a way that shares some strong similarities with many European universities, though not identically in every aspect.
Many classic European universities (e.g., in cities like Oxford, Cambridge, Bologna, Paris/Sorbonne, Heidelberg, or Utrecht) are deeply embedded in their urban fabric. Buildings are often scattered throughout the historic city center, with lecture halls, libraries, and administrative spaces intermixed among shops, residences, cafes, and public streets rather than being confined to a walled-off or peripheral “campus.”
In Morgantown the university and city feel like one continuous, walkable entity — the institution essentially helped shape or co-evolved with the town over centuries, creating a seamless “town-gown” blend where university life spills directly into city life and vice versa.
West Virginia University is cutting over 140 faculty and gutting its liberal arts programs, but it still has money for training sessions on implicit bias, microaggressions, and DEI in research. pic.twitter.com/DYoTk8RjTL
…’Nestled at the entrance of Tel Aviv University’s Brender-Moss Library for Social Sciences, Management, and Education, a coffee cart—welcomes students and faculty with its setup on the entrance floor and adjacent plaza.
Under wide umbrellas, patrons sip aromatic hot coffees, iced lattes, or refreshing cold drinks while munching on fresh baked goods, sandwiches and snacks. Seating spills into designated library nooks, blending caffeine-fueled focus with outdoor breezes…’
7 Tel Aviv University students. 1 epic @TEDx stage.
Last week, seven remarkable Tel Aviv University students challenged traditional perspectives and shared groundbreaking ideas during the inaugural TEDxTelAvivUniversity event themed: “The New “Old”: Ideas, Reimagined.”
Biscuits and sausage gravy is firmly rooted in Southern American cuisine, which has a rich history influenced by African, Native American, European, and other culinary traditions. The combination of biscuits and sausage gravy reflects the availability of ingredients in the South, where biscuits (similar to a type of British scone) and pork products were common.
The concept of biscuits, similar to what Americans call biscuits, has British origins. Early settlers brought this baking technique with them to the American colonies. However, the American biscuit evolved over time to become lighter and fluffier compared to the denser British biscuit.
Meet Raley Kirk from San Saba, TX. Raising hair sheep and Spanish goats in the Texas Hill Country, Raley is proud to play a part in providing the food and fiber our country depends on every day.
For her, National Ag Week is about highlighting that meaningful work and ensuring… pic.twitter.com/9KKC4pzRgC
Nitro cold brew is bubbling up in coffee shops almost everywhere. The nitrogen-infused beverage became one of the hottest new offerings for coffee lovers looking for something different. The cold brew — made by steeping coffee grinds in cold water for multiple hours — is dispensed from a stout tap, similar to what you’d find at your local bar.
Meet Ria McGuire (@BU_CAS’25), Student CEO of Saxbys café inside the CDS building. We talked to McGuire about her responsibilities, her time at BU, and how this experience will aid her as she prepares to graduate. ☕
Howard Zinn taught at Boston University from 1964 to 1988. His intellectual legacy has not held up well among serious historians. Zinn presented American history as a simplistic morality play of evil elites versus virtuous “the people.” Scholars across the political spectrum, including left-leaning historians like Michael Kazin and Sam Wineburg, have criticized it as a “polemic disguised as history” and a Manichean fable rather than rigorous scholarship. The book is filled with selective quoting, decontextualized facts, major omissions, and heavy reliance on secondary sources that support his Marxist-tinged narrative. Detailed critiques, such as Mary Grabar’s Debunking Howard Zinn, document numerous factual distortions regarding Columbus, the American Revolution, slavery, WWII, and more. Zinn openly rejected “disinterested scholarship” in favor of activism, producing advocacy rather than balanced analysis. While influential in activist and popular circles, its methodological flaws and lack of nuance have kept it outside mainstream academic respect.
Discusses the collapse of Kendi’s Center for Antiracist Research at Boston University, alleging mismanagement of $55 million with minimal research output. Describes Kendi as a “symbol of the BLM era’s destructive passions” and notes his move to Howard University.
— Christopher F. Rufo
BU’s 2024 #GivingTuesday will support several programs, including several scholarship funds and campus resources, including BU’s Newbury Center, LGBTQIA+Student Resource Center, Undergraduate Research Opportunities Program (UROP), and more.
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New update alert! The 2022 update to the Trademark Assignment Dataset is now available online. Find 1.29 million trademark assignments, involving 2.28 million unique trademark properties issued by the USPTO between March 1952 and January 2023: https://t.co/njrDAbSpwBpic.twitter.com/GkAXrHoQ9T
