PageEvents Archive - Page 163 of 342

National High School Musical Award “Rainbow Connection”

Bowling Green State University “Oktoberfest”

Nourriture

“Fall Plowing” 1931 Grant Wood

Overview of codes and standards relevant to the food service enterprises in K-12 schools, college and university student housing, athletic venues and university-affiliated healthcare systems.

Cloud

International Electrotechnical Commission

Today at 11 AM/ET we review live public consultation notices from cloud technology standards setting organizations with an eye toward minimizing costs associated with cloud vendor lock-in.

Many research universities have large medical research and clinical delivery enterprises that provide significant revenue. We periodically scan public consultations for literature that sets the standard of care for the facilities and technologies in these enterprises in education communities.

International Kitchen Exhaust Cleaning Association

International Kitchen Exhaust Cleaning Association
Meeting Time: October 18, 2022, 1:00 – 5:00 pm Central
The next meeting of the ANSI/IKECA Technical Standards Development Committee will be:
Tuesday, October 18, 2022
1:00 – 5:00 pm Central
Hyatt Regency Milwaukee
For inquiries please contact: Nikki Augsburger, International Kitchen Exhaust Cleaning Association (IKECA) | 2331 Rock
Spring Road, Forest Hill, MD 21050 | (410) 417-5234, nikki@ikeca.or

Power

Today we run a status check on best practice in electrical power system design, construction, operations and maintenance that support the learning, research and medical clinical delivery enterprises in education communities.

Our colloquia on this topic coincide with the two monthly IEEE Education & Healthcare Facilities Committee teleconferences at 14:00 Central European time and 2:00 PM Eastern time in the Americas.

Innovation & Competitiveness in AI

https://www.ansi.org/news/standards-news/all-news/2022/08/8-17-22-fueling-us-innovation-and-competitiveness-in-ai

Intellectual Property

Università Cattolica del Sacro Cuore Student Art

Innovation – Standardization – Commoditization run along a continuum. Today we unpack some of the ideas that hasten (and prohibit) leading practice discovery; how quickly goods and services become a “human right”; why all of this is relevant to education communities and why some believe that commoditization is a myth.

From the Wikipedia

In business literature, commoditization is defined as the process by which goods that have economic value and are distinguishable in terms of attributes (uniqueness or brand) end up becoming simple commodities in the eyes of the market or consumers. It is the movement of a market from differentiated to undifferentiated price competition and from monopolistic competition to perfect competition. Hence, the key effect of commoditization is that the pricing power of the manufacturer or brand owner is weakened: when products become more similar from a buyer’s point of view, they will tend to buy the cheapest.

Why High-Tech Commoditization Is Accelerating https://t.co/QzTPARLtnp via @mitsmr @IEEECampus @IEEESA

— Standards Michigan (@StandardsMich) October 20, 2020

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