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The Common Cup

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Open every day since 2007: offering locally sourced coffee, teas, baked goods, and a welcoming space for studying or events.  Across Linden Street from First Presbyterian Church of Ann Arbor, Angell Elementary School and footsteps away from Chi Omega and seven other sororities and fraternity houses on the oddly-shaped lot bounded by South University. Washtenaw and Hill Streets.

 

 

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Glen Paulsen Architect

The University Lutheran Chapel in Ann Arbor, Michigan was designed by architect Glen Paulsen in 1959; a local Ann Arbor architect known for his modernist work and close ties to the University of Michigan community. The chapel is one of his most celebrated designs and is widely regarded as an outstanding example of mid-20th-century ecclesiastical architecture in the Midwest. The dramatic hyperbolic-paraboloid roof and the integration of natural light through colored glass strips are signature elements of the building.
His work often emphasized clean lines, structural expression (e.g., exposed concrete and steel), and integration with natural surroundings, influenced by his time with Eero Saarinen and his teaching roles at the University of Michigan and Cranbrook Academy of Art. While the University Lutheran Chapel (1959) in Ann Arbor exemplifies his ecclesiastical modernism with its hyperbolic-paraboloid roof, below is a curated list of his other key projects, drawn from biographical records, architectural archives, and historical surveys.  In the fullness of time his private practice from 1958 to 1969 morphed into TMP (Tarapata-MacMahon-Paulsen, 1969–1977).

Glen Paulsen Architect

The University Lutheran Chapel in Ann Arbor, Michigan was designed by architect Glen Paulsen in 1959; a local Ann Arbor architect known for his modernist work and close ties to the University of Michigan community. The chapel is one of his most celebrated designs and is widely regarded as an outstanding example of mid-20th-century ecclesiastical architecture in the Midwest. The dramatic hyperbolic-paraboloid roof and the integration of natural light through colored glass strips are signature elements of the building.

 

His work often emphasized clean lines, structural expression (e.g., exposed concrete and steel), and integration with natural surroundings, influenced by his time with Eero Saarinen and his teaching roles at the University of Michigan and Cranbrook Academy of Art. While the University Lutheran Chapel (1959) in Ann Arbor exemplifies his ecclesiastical modernism with its hyperbolic-paraboloid roof, below is a curated list of his other key projects, drawn from biographical records, architectural archives, and historical surveys.  In the fullness of time his private practice from 1958 to 1969 morphed into TMP (Tarapata-MacMahon-Paulsen, 1969–1977).

 

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Carbonic Macerated Coffee

The crossover was inevitable — wine inspired coffee. Respecting today’s release of Beaujolais Nouveau in the Vallée de la Saône we reflect upon “enlightened” coffee varieties and preparations that classically “pair” with wine — either as contrast or  complement.  Anaerobic or carbonic-maceration coffees (very “winey” ferments).  Many modern specialty lots taste like red fruit jam, Concord grape, or even Lambrusco. As with the wine itself: not for coffee snobs.


BEAUJOLAIS NOUVEAU

Beaujolais Nouveau is a young, light, fruity red wine made from Gamay grapes in the Beaujolais region of France (just south of Burgundy). Unlike most red wines that are aged for months or years, Beaujolais Nouveau is rushed from the vineyard to the bottle in just 6–8 weeks using a special fermentation technique called carbonic maceration (which gives it its signature banana/strawberry/candy-like flavors).

By French law, it cannot be released before one minute past midnight on the third Thursday of November. This has turned the release into a global marketing event that started in the 1970s–80s:

  • At midnight, the phrase “Le Beaujolais Nouveau est arrivé !” (“The Beaujolais Nouveau has arrived!”) is shouted in bars, restaurants, and wine shops.
  • There used to be literal races (by car, helicopter, hot-air balloon, etc.) to get the first bottles to Paris and later to cities around the world (Tokyo, New York, London…).
  • It’s marketed as a fun, unpretentious “party wine” meant to be drunk young and slightly chilled.

Reputation today

  • Serious wine lovers often look down on it (it’s simple and can taste artificial to some).
  • But millions of people still love it as the unofficial kickoff to the holiday/winter drinking season — a light, festive, easy-drinking red that says “the new vintage is here!”

Beaujolais Nouveau Day celebrates the year’s freshest, fruitiest red wine released with maximum fanfare and zero pretension. 

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