Calendar

https://youtu.be/3sg_PN6zqP4

http://sites.ieee.org/icps2019/

Famous People Discussing the Divine Comedy with Dante

Periodic walk-through of Human Resource best practice catalog for labor markets generally; and units within the education facility industry specifically.   We inform our discussion based upon today’s release on the Employment Situation Summary from the US Bureau of Labor Statistics.

Recommended Reading:

“The Human Side of Enterprise” 1960 Douglas McGregor

University of Chicago Press: Readings in Managerial Psychology

Rutgers University: Organizational Design and Structure

For an advance agenda send a request to bella@stanardsmichigan.com.   Use the credentials at the upper right of our home page to log in.

https://standardsmichigan.com/high-voltage-electric-services/

I taught these boys (grown men!) when they were just 6 and now they are graduating from college 😮 pic.twitter.com/eNmVf6HiXy

— Sarah Oberle (@S_Oberle) May 21, 2024

https://standardsmichigan.com/high-voltage-electric-services/

I taught these boys (grown men!) when they were just 6 and now they are graduating from college 😮 pic.twitter.com/eNmVf6HiXy

— Sarah Oberle (@S_Oberle) May 21, 2024

lorem

The Impact of E-Waste / Student Art Guide

Moving from student accommodations presents challenges to host municipalities.

Certain requirements must be met for recycling to be economically feasible and environmentally effective. These include an adequate source of recyclates, a system to extract those recyclates from the waste stream, a nearby factory capable of reprocessing the recyclates, and a potential demand for the recycled products. These last two requirements are often overlooked—without both an industrial market for production using the collected materials and a consumer market for the manufactured goods, recycling is incomplete and in fact only “collection”.

Today at 11 AM/E we examine the state of best practice literature – including government regulations — that apply to education communities.

“Spring Turning” 1936 Grant Wood,

Overview of codes and standards relevant to the food service enterprises in K-12 schools, college and university student housing, athletic venues and university-affiliated healthcare systems.

https://standardsmichigan.com/food-standards-monthly/

https://youtu.be/fn1MXtOukXU?si=sAxMjQArJf4-rcNE

https://youtu.be/fwiUJOPDrcw?si=-eaAY1bzGnK51m-W

https://standardsmichigan.com/missouri/