Category Archives: Coffee

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Nitro Cold Brew

BOSTON WEATHER

Consolidated Financial Statement 2024: $3.541B

2026 Summer Construction Project Maps

Nitro cold brew is bubbling up in coffee shops almost everywhere. The nitrogen-infused beverage became one of the hottest new offerings for coffee lovers looking for something different.   The cold brew — made by steeping coffee grinds in cold water for multiple hours — is dispensed from a stout tap, similar to what you’d find at your local bar.

Image: Chemical & Engineering News

WBUR City Space | Campus Planning & Operations

Warren Towers Modernization — $550 million


Howard Zinn taught at Boston University from 1964 to 1988.  His intellectual legacy has not held up well among serious historians.  Zinn presented American history as a simplistic morality play of evil elites versus virtuous “the people.” Scholars across the political spectrum, including left-leaning historians like Michael Kazin and Sam Wineburg, have criticized it as a “polemic disguised as history” and a Manichean fable rather than rigorous scholarship.

The book is filled with selective quoting, decontextualized facts, major omissions, and heavy reliance on secondary sources that support his Marxist-tinged narrative. Detailed critiques, such as Mary Grabar’s Debunking Howard Zinn, document numerous factual distortions regarding Columbus, the American Revolution, slavery, WWII, and more. 

Zinn openly rejected “disinterested scholarship” in favor of activism, producing advocacy rather than balanced analysis. While influential in activist and popular circles, its methodological flaws and lack of nuance have kept it outside mainstream academic respect. 

 

City Journal (February 6): “The Downfall of Ibram X. Kendi”

Discusses the collapse of Kendi’s Center for Antiracist Research at Boston University, alleging mismanagement of $55 million with minimal research output. Describes Kendi as a “symbol of the BLM era’s destructive passions” and notes his move to Howard University. 

— Christopher F. Rufo

Create Café

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The Common Cup

Michigan Central Summer Fall | Michigan Central Winter Spring

Home

Open every day since 2007: offering locally sourced coffee, teas, baked goods, and a welcoming space for studying or events.  Across Linden Street from First Presbyterian Church of Ann Arbor, Angell Elementary School and footsteps away from Chi Omega and seven other sororities and fraternity houses on the oddly-shaped lot bounded by South University. Washtenaw and Hill Streets.

 

 

A post shared by The Common Cup (@thecommoncupcoffee)

Glen Paulsen Architect

The University Lutheran Chapel in Ann Arbor, Michigan was designed by architect Glen Paulsen in 1959; a local Ann Arbor architect known for his modernist work and close ties to the University of Michigan community. The chapel is one of his most celebrated designs and is widely regarded as an outstanding example of mid-20th-century ecclesiastical architecture in the Midwest. The dramatic hyperbolic-paraboloid roof and the integration of natural light through colored glass strips are signature elements of the building.
His work often emphasized clean lines, structural expression (e.g., exposed concrete and steel), and integration with natural surroundings, influenced by his time with Eero Saarinen and his teaching roles at the University of Michigan and Cranbrook Academy of Art. While the University Lutheran Chapel (1959) in Ann Arbor exemplifies his ecclesiastical modernism with its hyperbolic-paraboloid roof, below is a curated list of his other key projects, drawn from biographical records, architectural archives, and historical surveys.  In the fullness of time his private practice from 1958 to 1969 morphed into TMP (Tarapata-MacMahon-Paulsen, 1969–1977).

Glen Paulsen Architect

The University Lutheran Chapel in Ann Arbor, Michigan was designed by architect Glen Paulsen in 1959; a local Ann Arbor architect known for his modernist work and close ties to the University of Michigan community. The chapel is one of his most celebrated designs and is widely regarded as an outstanding example of mid-20th-century ecclesiastical architecture in the Midwest. The dramatic hyperbolic-paraboloid roof and the integration of natural light through colored glass strips are signature elements of the building.

 

His work often emphasized clean lines, structural expression (e.g., exposed concrete and steel), and integration with natural surroundings, influenced by his time with Eero Saarinen and his teaching roles at the University of Michigan and Cranbrook Academy of Art. While the University Lutheran Chapel (1959) in Ann Arbor exemplifies his ecclesiastical modernism with its hyperbolic-paraboloid roof, below is a curated list of his other key projects, drawn from biographical records, architectural archives, and historical surveys.  In the fullness of time his private practice from 1958 to 1969 morphed into TMP (Tarapata-MacMahon-Paulsen, 1969–1977).

 

Standards Michigan Coffee | Standards Michigan Chapels

Sunday Brunch

Michigan Central

 

Sunday Brunch

Kitchens 300

 

MSU Infrastructure Planning & Facilities

“From College Town to Chinatown” | The Chronicle of Higher Education, December 2018 This article directly addresses how the boom in Asian international students (heavily Chinese) has turned numerous U.S. college towns into “quasi-Chinatowns,” with examples of economic benefits from Asian-owned businesses but also vulnerabilities when enrollment drops. It covers the nationwide trend across multiple universities.

Homophily Michigan

Seawolf Grounds

ANCHORAGE WEATHER

University of Alaska System Financial Reports 2024: $1.490B (p. 4)

2026 Summer Projects Impact Maps  | Projects

Facilities & Campus Services


 

Sydney Laurence | A Golden Afternoon, Mount Mckinley National Park ...

“Mount McKinley, Alaska” | (1923) Sydney Laurence

Kitchen Café

Standards Arizona

MARICOPA COUNTY WEATHER

Starbucks, ASU partner on new research and rapid innovation facility | ASU News

 

Net Position 2025: $2.540B (Page 28)

Capital Programs | Philanthropy | Facilities

 

Cafe counter with "The Kitchen" sign, digital display, and glass door leading to a dining area with images of fruits and vegetables on the walls.

New $400M Residential Complex Tempe Campus | Unnamed Third Party Developer


 

Joseph Stalin is often credited with observing that “those who cast the votes decide nothing; those who count the votes decide everything.” The remark underscores that the integrity of tabulation, not merely turnout, determines outcomes.

In Maricopa County this insight resonates because the jurisdiction’s sheer scale (roughly 60% of Arizona’s voters), heavy reliance on mail ballots, signature verification, and multi-day counting routinely produce delayed results in razor-close races. After 2020, when Biden’s narrow statewide margin hinged on the county, intense scrutiny fell on the counting process itself—printer malfunctions, curing procedures, equipment audits, and the controversial Cyber Ninjas review.

Compounding this is the concentration of a large, predominantly Democratic-leaning student population at Arizona State University in Tempe. This sizable demographic bloc can shift close countywide margins, making the precise counting and verification of their (often mail or early) ballots a focal point of contention and further illustrating why control of the tabulation process becomes decisive in high-stakes contests.

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Nook

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Students’ top five loved lounge spots

Standards Canada (CSI Group) | Bureau de normalisation du Québec (BNQ)

Consolidated Financial Statement 2025: Deficit of $17.0M CAD

 

Higher education institutions worldwide exhibit a pronounced left-leaning bias primarily due to their structural dependence on large government. Public universities rely directly on taxpayer subsidies, while even elite private ones receive massive federal research grants, loan guarantees, and regulatory favors. This creates powerful incentives to support expansive government: more spending sustains enrollment via student aid, funds bureaucratic growth, and aligns research agendas with state priorities in climate, equity, and regulation.

Faculty and administrators, insulated by tenure and public-sector-like employment, internalize the worldview that justifies their funding model—favoring redistribution, identity politics, and skepticism of markets. Dissenting views threaten grant flows and institutional prestige tied to government alignment. Globally, from Europe to Latin America to Asia, state-dominated higher education reproduces this pattern, as independence from Leviathan remains rare. The result is ideological conformity masquerading as expertise.

Gad Saad, Professor of Marketing at Concordia Quebec, quotes E. O. Wilson (Edward Osborne Wilson), the renowned Harvard biologist and professor” “Karl Marx was right, socialism works, it is just that he had the wrong species.”

Kerckhoff Coffeehouse

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Cowboy Coffee

“We wish to suggest a structure

for the salt of deoxyribose nucleic acid (DNA).

This structure has novel features

which are of considerable biological interest….”

James Watson | “Nature” April 1953

“The Valley of Wyoming” 1865 Jasper Cropsey

University of Wyoming 2021

This simple method preparing hot coffee evolved from open flame; out on the range.  The result is a strong, robust cup that retains grittiness due to the coarse grind and the absence of a filter. Cowboy coffee is more about utility and simplicity rather than precision and refinement, which aligns with the rugged and practical nature of cowboy life.  Here’s how it’s typically made:

Ingredients:

Coarsely ground coffee beans, water.

Equipment:

A pot (often a simple metal or enamel coffee pot), a heat source (campfire or portable stove), and a way to separate the grounds from the liquid (like pouring or using a fine mesh strainer).

Process:

Add coarsely ground coffee to the pot. The amount can vary based on personal preference, but it’s generally a couple of tablespoons of coffee per cup of water.

Add water to the pot. Again, the ratio of coffee to water can be adjusted based on taste preferences.

Place the pot on the heat source and bring it to a near-boil. Watch it carefully to avoid boiling over.

Once it’s heated, let it steep for a few minutes. Some cowboys might toss in a crushed eggshell to help settle the grounds.

Remove the pot from the heat and let it sit for a moment to allow the coffee grounds to settle.

Pour the coffee carefully to avoid pouring the grounds into your cup.

Locals swear by it:

“Cowboy coffee ain’t as easy as it looks. It takes some know-how to make it right.” – Unknown

“You can’t compromise with a cup of weak coffee.” – Cowboy Proverb

“There are only two things that a cowboy can’t do without – his horse and his coffee.” – Unknown

“A cowboy’s day starts with coffee and ends with whiskey.” – Unknown

“Life is too short for bad coffee.” – Unknown

“Cowboy coffee: where the grounds are meant to be chewed, not sipped.” – Unknown

Electric: Wyoming

"We were together. I forget the rest." -- Walt Whitman ('Leaves of Grass', 1855) "Everything I know is because of love" -- Leo Tolstoy

Wyoming

University of Alaska Ethnobotany: Bannock

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