Napoleon Bonaparte changed the specification for the traditional round bread so that his soldiers could more easily march with food. Chef Woehrle from the National Center for Hospitality Studies in Jefferson County Kentucky demonstrates how to do it.
Do you know the difference between Italian cornetto and French croissant? pic.twitter.com/P2SMHzMQc6
— TasteAtlas (@TasteAtlas) August 27, 2024
Sullivan’s is thrilled to announce that it now offers the Professional Baker Diploma program at our Lexington campus!
In as little as 9 months, earn your Baking and Pastry degree in a quick, straight-line approach.
Learn more at https://t.co/QnMUcu4eHF pic.twitter.com/3PGSXO7rr5
— Sullivan University (@SullivanU) May 10, 2023
