Good morning, internet friends that live on my phone.
☕️🤍☕️🤍☕️ pic.twitter.com/Dce7XnfpPb— Heather_in_WI (@Heather_in_WI) April 14, 2025
Bibliography:
ANS Z501 and ANS Z50.2:American National Standards for Baking Safety and Sanitation
US Food & Drug Administration: CFR Title 21 Part 136 Bakery Products
IEEE: Increasing energy efficiency of the gases production process in bakery ovens
