PageFood/Kitchen/Farm/Agriculture Archives - Page 10 of 20

Cocoa: Food of the Gods

Rijksuniversiteit Groningen

“Natkaffe” | Erik Ludvig Henningsenhttps://t.co/Hk6hI6JoQI https://t.co/eF0cZjPWGo pic.twitter.com/pDSRyZAxPu

— Standards Michigan (@StandardsMich) January 31, 2022

Nederland

“Mr. Blue Sky” 1977 Jeff Lynne
University of Groningen Lipdub@univgroningen https://t.co/QENg1yZ8nb
print(“Lunch Hour 1600 UTC”)\n weekday(2)https://t.co/QMo57UYgp0 pic.twitter.com/xxsg1pXVq5

— Standards Michigan (@StandardsMich) April 26, 2023

Social Experiment: Giving College Students Coffee

Coffee

Association of Official Agricultural Chemists

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Cranberries

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Canteen

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Turkey Research

In the pursuit of Knowledge,
every day something is added.
In the practice of the Way,
every day something is dropped.

Less and less do you need to force things,
until finally you arrive at non-action.
When nothing is done,
nothing is left undone.
— Lao Tzu

United States Department of Agriculture | Turkey Standards Country Report

Standards Pennsylvania

There are several colleges and universities that are studying or researching agave farming. Agave is a succulent plant that is used to produce a variety of products, including tequila, mezcal, and agave syrup. Here are a few examples of colleges and universities that are involved in agave farming research:

University of Arizona – The University of Arizona has a research program focused on agave and its uses. The program includes research on agave farming practices, genetics, and product development.
Texas A&M University – Texas A&M University has a research program focused on agave farming and the production of tequila and mezcal. The program includes research on agave plant physiology, breeding, and agronomy.
Universidad Autónoma de Guadalajara – The Universidad Autónoma de Guadalajara in Mexico has a research program focused on the agave industry, including research on agave farming practices, plant pathology, and product development.
California State University, Fullerton – California State University, Fullerton has a research program focused on agave farming and the production of agave syrup. The program includes research on agave plant biology, chemistry, and processing.
Universidad de Guadalajara – The Universidad de Guadalajara in Mexico has a research program focused on agave farming and the production of tequila and mezcal. The program includes research on agave plant genetics, breeding, and agronomy.

These are just a few examples of colleges and universities that are involved in agave farming research. There are likely many more institutions that are studying agave farming and its various uses.

Drinking Water Quality

How Do You Measure the Percentage of Alcohol in Beer, Wine and Other Beverages?

University Hospital Kitchen

Healthcare Facilities Code

Healthcare Occupancies

Hospital Teaching Kitchen

Pumpkin Research

United States Department of Agriculture: Grades of Fall and Winter Type Squash and Pumpkin

Standards Ohio

Apples

“Life will break you. Nobody can protect you from that, and living alone won’t either, for solitude will also break you with its yearning. You have to love. You have to feel. It is the reason you are here on earth.

You are here to risk your heart. You are here to be swallowed up. And when it happens when you are broken, or betrayed, or left, or hurt, or death brushes near, let yourself sit by an apple tree and listen to the apples falling all around you in heaps, wasting their sweetness.

Tell yourself you tasted as many as you could.”

— Louise Erdich, “The Painted Drum” (Center for Great Plains Studies)