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Mushroom coffee (Michigan State University), a blend of coffee and medicinal mushroom extracts like lion’s mane and chaga, has gained traction on college campuses due to its perceived health benefits and social media buzz. Students, often seeking alternatives to high-caffeine drinks, are drawn to its lower caffeine content—about 40-60 mg per cup compared to 95 mg in regular coffee—reducing jitters while maintaining focus.
Claims of enhanced cognition, immunity, and stress relief resonate with health-conscious Gen Z, fueled by ancient medicinal traditions and trendy marketing. Campus coffee shops and online retailers make it accessible, though its higher cost (often $20-$40 for 30 servings) is a drawback for budget-conscious students.
Despite limited scientific backing for health claims, the earthy taste and functional appeal align with the wellness culture, making mushroom coffee a niche but growing staple among students balancing academics and self-care
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— University of Miami (@univmiami) April 3, 2025
