Author Archives: mike@standardsmichigan.com

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Rogers Building

The earliest installation of a passenger elevator in a university building in the United States was at the Massachusetts Institute of Technology in Cambridge.Β Β In 1861, Otis Brothers & Co., the company founded by Elisha Graves Otis, installed the first passenger elevator in this three-story structure that housed laboratories, classrooms, and offices for faculty and students.

This early installation of a passenger elevator marked an important milestone in the history of vertical transportation on college and university campuses, and it paved the way for the adoption of elevators in other educational institutions as they expanded in size and height over time.

Department of Facilities

The History of Elevators

Standards Massachusetts

Home Economics

Today at the usual hour we review the standards, codes, regulations and best practice literature for the safety and sustainability of facilities for teaching skills needed for supporting families.

Inglenook

Salutariness |Β Fashion

Commercial Kitchens

Life Safety Code

Electrical Safety

Energy Standard for *Sites* and Buildings

Current Issues & Recent Research

What the University of Michigan has done to reduce the life cycle cost of the real assets of educational settlements in the USA

What is Happening to the Family, and Why?

Fashion Technology

Art presents a different way of looking at things than science;Β 

one which preserves the mystery of things without undoing the mystery.

Sir Roger Scruton






Garment Industry Standards

Gallery: School Uniforms

Textiles

Art, Design & Fashion Studios

Food Safety

Overdoor, France, ca. 1825; | Smithsonian Design Museum

Education communities have significant food safety responsibilities.Β  Risk gets pushed around global food service counterparties; a drama in itself and one that requires coverage in a separate blog post.*

Since 2013 we have been following the development of food safety standards; among them ANSI/NSF 2: Food Equipment one of a constellation of NSF food safety titles whose provisions cover bakery, cafeteria, kitchen, and pantry units and other food handling and processing equipment such as tables and components, counters, hoods, shelves, and sinks.Β  The purpose of this Standard is to establish minimum food protection and sanitation requirements for theΒ materials, design, fabrication, construction, and performance of food handling and processing equipment.

It is a relatively stable standard; developed to support conformance revenue for products.Β  A new landing page seems to have emerged in recent months:

Food and Beverage

https://www.nsf.org/testing/food

 

You may be enlightened by the concepts running through this standard as can be seen on a past, pre-pandemic agenda:

NSF 2 Food Safety 2019 Meeting Packet – Final Draft

NSF 2 Food Safety 2019 Meeting Summary – August 21-22 Ann Arbor NSF Headquarters

NSF 2 Food Equipment Fabrication Agenda – FEF – TG – 2021-01-12

Not trivial agendas with concepts that cut across several disciplines involving product manufacture, installation, operation and maintenance.Β  We find a very strong influence of organizations such as Aramark and Sodexo.Β  Β More on that in a separate post.

Ranchview High School Cafeteria / Irving, Texas

This committee – along with several other joint committees –meets frequently online.Β Β If you wish to participate, and receive access to documents that explain the scope and scale of NSF food safety standards, please contact Allan Rose, (734) 827-3817,Β arose@nsf.org.Β  Β NSF International welcomes guests/observers to nearly all of its standards-setting technical committees.Β  Β We expect another online meeting hosted by this committee any day now.

Keep in mind that all NSF International titles are on the standing agenda of our Nourriture (Food) colloquia; open to everyone.Β  See our CALENDAR for the next meeting.

University of Indiana

Issue: [13-113] [15-126]

Category: Facility Asset Management, Healthcare, Residence Hall, Athletics

Colleagues: Mike Anthony, Tracey Artley, Keith Koster, Richard Robben

*See “Food Safety Risk Management: Evidence-Informed Policies and Decisions, Considering Multiple Factors, Food and Agriculture Organization of the United Nations”


LEARN MORE:

ANSI Blog | Changes to NSF 2 Food Safety Equipment Standard

NSF International Food Safety 2018 Meeting Summary – 2018-08-22 – Final Draft

2017 Food Code | US Food & Drug Administration

Hygiene Requirements For The Design Of Meat And Poultry Processing Equipment

ARCHIVE: NSF 2 Food Safety

Commercial Kitchens

2026 PUBLIC COMMENT AGENDA | Complete Monograph 2087 Pages

2025 GROUP B PROPOSED CHANGES TO THE I-CODES: Complete Monograph (2630 pages)

Quick View of Results

36 kitchen related proposals were reviewed during our precious sesssion

2024 GROUP A PROPOSED CHANGES TO THE I-CODES: Complete Monograph (2658 pages)

Commercial kitchens offer several benefits, such as efficient food preparation and large-scale production, allowing businesses to meet high demand. They provide professional-grade equipment and ample space, enabling chefs to explore culinary creativity. Commercial kitchens also promote hygiene and food safety standards, with dedicated cleaning protocols and inspections. However, hazards can arise from the high-temperature cooking equipment, sharp tools, and potentially hazardous substances. There is also a risk of burns, slips, and falls, emphasizing the importance of proper training and safety measures. Adequate ventilation and fire safety systems are vital to prevent accidents and maintain a healthy working environment.

The International Code Council is re-configuring its code development process in nearly every dimension. While that situation stabilizes let us review the back-and-forth on this topic during the previous revision cycle (linked below):

2021 International Building Code Section 306 Factory Group F Moderate Hazard

2021 International Fire Code Section 606 Commercial Cooking Equipment and Systems

The International Code Council has recently re-configured its code development calendar:

2024/2025/2026 ICC CODE DEVELOPMENT SCHEDULE

Public hearings on the proposed changes happen in Orlando, April 7-16.

This is a summary of the actions taken on the 2024 Comments on Proposed Changes to the ICC International Codes at the October 23-28, 2024 Committee Action Hearings #2 held at the Long Beach Convention Center, Long Beach, California.Β  Balloting of local building code officials is now underway.

 

Commercial kitchen electrical power wiring requirements are covered extensively in Article 210 through Article 215 of the National Electrical Code.Β  Standards action in this domain is referred to IEEE Education & Healthcare Facility Committee.

ASHRAE International: Calculating Airflow Rates, Cooking Loads in Commercial Kitchens

Related

International Mechanical Code: Chapter 10 Boilers, Water Heaters and Pressure Vessels

AGA Response to The Atlantic Article about Natural Gas Cooking

Thomas Edison State University: Undergraduate Certificate in Gas Distribution

International Fire Code

Spring Salad

Standards Indiana

 

 

Illumination 400

IEEE Education & Healthcare Facilities Committee

NEC Section 226.6 Conductor Size and Support (B) Festoon Lighting

EC&M Article 225: Outside Branch Circuits

Electrical Time: Definition of Festoon Lighting

“Starry Night Over the RhΓ΄ne” 1888 Vincent van Gogh


Today we refresh our understanding of the moment in illumination technologies for outdoor lighting systems— related but different from our exploration of building interior illumination systems in Illumination 200.Β  Later in 2024 we will roll out Illumination 400 (Holiday illumination) and Illumination 500 which explores litigation related to public illumination technology.Β  As cities-within-cities the shared perimeter of a campus with the host municipality has proven rich in legal controversy and action.

Illumination technology was the original inspiration for the electric utility industry; providing night-time security and transforming every sector of every economy on earth.Β  Lighting load remains the largest component of any building’s electric load — about 35 percent– making it a large target for energy regulations.

Our inquiry begins with selections from the following documents…

International Electrotechnical Commission TC 34 Lighting

IEC 60364 Electrical Installations in Buildings

2023 National Electrical Safety Code

IEEEΒ P3001.9 – Recommended Practice for the Design of Power Systems Supplying Lighting Systems in Commercial and Industrial Facilities

Institution of Engineering and Technology: Recommendations for Energy-efficient Exterior Lighting Systems

2023 National Electrical Code: Article 410Β  (While the bulk of the NEC concerns indoor wiring fire hazards, there are passages that inform outdoor lighting wiring safety)

2019 ASHRAE 90.1: Chapter 9 Lighting

Illumination Engineering Society: Various titles

ISO/TC 274 Light and lighting

Salt Water River Project: Outdoor Lighting Standards

US DOE-EERE Building Energy Codes Program

…and about 20 other accredited, consortia or ad hoc standards developers and publishers aligned principally with vertical incumbents.Β  Illumination was the original inspiration (i.e. the first “killer app”) for the electrical power industry in every nation.Β  Its best practice literature reflects a fast-moving, shape-changing domain.

Click in today with the login credentials at the upper right of our home page.

Upper Wharfedale Primary Federation School District Yorkshire Dales

McGill University:Β Before electricity, streets were filled with gas lights

Outdoor lighting systems can be owned and maintained by different entities depending on the context and location. Here are some examples of ownership regimes for outdoor lighting systems:

  1. Public ownership: In this case, outdoor lighting systems are owned and maintained by the local government or municipal authority. The lighting may be installed in public spaces such as parks, streets, and other outdoor areas for the safety and convenience of the public.
  2. Private ownership: Outdoor lighting systems may be owned by private individuals or organizations. For example, a business owner may install outdoor lighting for security or aesthetic reasons, or a homeowner may install outdoor lighting in their garden or yard.
  3. Co-owned: Outdoor lighting systems may be owned jointly by multiple entities. For example, a residential community may jointly own and maintain outdoor lighting in their shared spaces such as parking areas, community parks, or recreational facilities.
  4. Utility ownership: Outdoor lighting systems may be owned and maintained by utility companies such as electric or energy companies. These companies may install and maintain street lights or other lighting systems for the public good.
  5. Third-party ownership: In some cases, a third-party entity may own and maintain outdoor lighting systems on behalf of a public or private entity. For example, a lighting contractor may install and maintain lighting in a public park on behalf of a local government.

The ownership regime of an outdoor lighting system can have implications for issues such as installation, maintenance, and cost-sharing. It is important to consider ownership when designing and implementing outdoor lighting systems to ensure their long-term effectiveness and sustainability.

More

International Commission on Illumination

National Electrical Manufacturers Association

National Electrical Contractors Association

Representative Specifications

Sam Houston State University | Division 26500 Interior and Exterior Lighting

University of Delaware | Division 265100 Interior Lighting

Cal Poly University San Luis Obispo | Division 265100 Interior Lighting

Relevant Research

Enhancing the Sustainability ofΒ OutdoorΒ Floodlighting for Cultural Heritage Buildings

The Performance and Impact of LED Floodlights in anΒ OutdoorΒ Electrical Substation During Misty Weather Conditions

Replacement of HPS Luminaires with LED Luminaires for theΒ LightingΒ Requirements of anΒ OutdoorΒ Electrical Substation

 

Swimming, Water Polo and Diving Lighting

 

“In swimming, there are no referees, no foul lines,

no time-outs, and no substitutions.

It’s just you and the water.” – Unknown

 

 

https://standardsmichigan.com/australia/

There are several specific problems that swimming pool overhead lighting aims to solve:

  1. Visibility: Swimming pool overhead lighting is designed to improve visibility in and around the pool. This is important for safety reasons, as it helps swimmers see where they are going and avoid obstacles or hazards.
  2. Aesthetics: Overhead lighting can enhance the appearance of the swimming pool by creating a visually appealing atmosphere. This is especially important for commercial pools where the aesthetics can be an important factor in attracting customers.
  3. Functionality: Overhead lighting can provide additional functionality by allowing the pool to be used during evening hours or in low light conditions. This can increase the usability of the pool and make it more appealing to users.
  4. Energy efficiency: Modern overhead pool lighting solutions are designed to be energy-efficient, reducing the overall energy consumption and operating costs of the pool.
  5. Longevity: Overhead pool lighting must be designed to withstand exposure to water, chlorine, and other harsh chemicals, as well as exposure to the elements. The lighting system must be durable and reliable to ensure longevity and prevent costly repairs or replacements.

Overall, swimming pool overhead lighting is an important component of a safe, functional, and visually appealing pool. It provides illumination for visibility, enhances aesthetics, and improves functionality, while also being energy-efficient and durable.

After athletic arena life safety obligations are met (governed legally by NFPA 70, NFPA 101, NFPA 110,Β  the International Building Code and possibly other state adaptations of those consensus documents incorporated by reference into public safety law) business objective standards may come into play. For almost all athletic facilities,Β  the consensus documents of the Illumination Engineering Society[1], the Institute of Electrical and Electronic Engineers[2][3]Β provide the first principles for life safety.Β  For business purposes, the documents distributed by the National Collegiate Athletic Association inform the standard of care for individual athletic arenas so that swiftly moving media production companies have some consistency in power sources and illumination as they move from site to site.Β  Sometimes concepts to meet both life safety and business objectives merge.

During water sport season the document linked below provides information to illumination designers and facility managers:

NCAA Best Lighting Practices

Athletic programs are a significant source of revenue and form a large part of the foundation of the brand identity of most educational institutions in the United States.Β  Β We focus primarily upon the technology standards that govern the safety, performance and sustainability of these enterprises.Β  We collaborate very closely with the IEEE Education & Healthcare Facilities Committee where subject matter experts in electrical power systems meet 4 times each month in the Americas and Europe.

See our CALENDAR for our next colloquium on Sport facility codes and standards.Β  Β We typically walk through the safety and sustainability concepts in play; identify commenting opportunities; and find user-interest “champions” on the technical committees who have a similar goal in lowering #TotalCostofOwnership.

Issue: [15-138]*

Category: Electrical, Architectural, Arts & Entertainment Facilities, Athletics

Colleagues: Mike Anthony, Jim Harvey, Jack Janveja, Jose Meijer, Scott Gibbs


More

Watersport Time Standards

Sport Lighting

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