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Cowboy Coffee
“We wish to suggest a structure
for the salt of deoxyribose nucleic acid (DNA).
This structure has novel features
which are of considerable biological interest….”
James Watson | “Nature” April 1953
“The Valley of Wyoming” 1865 Jasper Cropsey
This simple method preparing hot coffee evolved from open flame; out on the range. The result is a strong, robust cup that retains grittiness due to the coarse grind and the absence of a filter. Cowboy coffee is more about utility and simplicity rather than precision and refinement, which aligns with the rugged and practical nature of cowboy life. Here’s how it’s typically made:
Ingredients:
Coarsely ground coffee beans, water.
Equipment:
A pot (often a simple metal or enamel coffee pot), a heat source (campfire or portable stove), and a way to separate the grounds from the liquid (like pouring or using a fine mesh strainer).
Process:
Add coarsely ground coffee to the pot. The amount can vary based on personal preference, but it’s generally a couple of tablespoons of coffee per cup of water.
Add water to the pot. Again, the ratio of coffee to water can be adjusted based on taste preferences.
Place the pot on the heat source and bring it to a near-boil. Watch it carefully to avoid boiling over.
Once it’s heated, let it steep for a few minutes. Some cowboys might toss in a crushed eggshell to help settle the grounds.
Remove the pot from the heat and let it sit for a moment to allow the coffee grounds to settle.
Pour the coffee carefully to avoid pouring the grounds into your cup.
Locals swear by it:
“Cowboy coffee ain’t as easy as it looks. It takes some know-how to make it right.” – Unknown
“You can’t compromise with a cup of weak coffee.” – Cowboy Proverb
“There are only two things that a cowboy can’t do without – his horse and his coffee.” – Unknown
“A cowboy’s day starts with coffee and ends with whiskey.” – Unknown
“Life is too short for bad coffee.” – Unknown
“Cowboy coffee: where the grounds are meant to be chewed, not sipped.” – Unknown
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“The Liberals are Coming, and They’re Bringing Fancy Coffee” https://t.co/XykfCFYZgVhttps://t.co/exHU6TR2h9
America is changed by flight from miserable Blue States to better Red States—only to import the policies that created the misery they fled from in the first place. pic.twitter.com/OaVVgrTxJr— Standards Michigan (@StandardsMich) October 31, 2022
A comparison of the conception of God in the thinking of Paul Tillich and Henry Nelson Wieman
Open Review University Microfilms | Ann Arbor Michigan
Stanford University: Martin Luther King, Jr. Research and Education Institute
Related:
American Psychological Association Dissertation Standards
Boston University Guide for Writers of Theses and Dissertations
University of Michigan Dissertation Formatting
History of University Microfilms Ann Arbor Michigan
Donut Expedition
“…I found myself in the midst of a civilization that had advanced beyond all the great dreams of my forebears. I had thought my home would be a simple place for pastoral people, people who made their living from agriculture. But it was already a complex place, an iron and steel and railway and grain-exchange city, the gates to the prairie…”
— Saul Bellow, (Nobel Laureate 1976)
The College by the Cup: Grounds of Being
University of Chicago Financial Position 2024: $11.589B | University of Chicago Facilities Services
Town Gas
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Historically, “Town Gas” referred to a manufactured gaseous fuel, primarily produced from coal, that was supplied to homes and businesses in towns and cities for heating and lighting purposes. We use it as a general term for a manufactured gas distributed through educational settlements because of its cleaner and safer properties. Among them:
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Heating and Cooling – Most settlements use natural gas to power boilers and furnaces for heating buildings during cold months. It also fuels absorption chillers for air conditioning in warmer seasons.
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Electricity Generation – Settlements with cogeneration (combined heat and power) plants use natural gas to produce electricity while capturing waste heat for heating, improving energy efficiency.
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Cooking Facilities – Dining halls rely on natural gas for precise and reliable cooking, making meal preparation efficient.
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Laboratories and Research – Science and engineering labs use natural gas for Bunsen burners, sterilization, and other experimental applications requiring controlled flames.
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Hot Water Supply – Dormitories, gyms, and other campus facilities use natural gas water heaters to provide a continuous supply of hot water for showers, washing, and sanitation.
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Transportation – Some universities operate shuttle buses and service vehicles on compressed natural gas (CNG), reducing emissions and fuel costs.
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Emergency Backup Power – Natural gas generators provide backup power during outages, ensuring critical systems, like research labs and data centers, remain operational.
Glorious gas lamps of London
Their warm glow adds beauty to these winter evenings pic.twitter.com/UgHK8yh2YN
— Conor Lynch (@c_k_lynch) February 18, 2025
Safety and Sustainability Bibliography:
International Standards:
ISO 13686 – Specifies the quality of natural gas for use in various applications.
ISO 14001 – Provides environmental management standards for reducing the environmental impact of natural gas operations.
ISO 50001 – Energy management system standard for improving energy efficiency, including natural gas usage.
IEC 60079 – Covers explosive atmospheres, ensuring safety in handling natural gas in industrial settings.
OHSAS 18001 (now ISO 45001) – Occupational health and safety standards for workplaces dealing with natural gas.
IPCC Guidelines – International standards for measuring and reporting greenhouse gas emissions from natural gas operations.
U.S. Standards:
49 CFR Part 192 – Federal Pipeline Safety Regulations, governing natural gas pipeline transportation.
EPA Greenhouse Gas Reporting Program (GHGRP) – Requires natural gas facilities to report emissions data.
ANSI/GPTC Z380.1, Guide for Gas Transmission, Distribution, and Gathering Piping Systems
NFPA 54 (National Fuel Gas Code) – Covers safe installation and use of natural gas in buildings.
NFPA 58 – Safety regulations for liquefied petroleum gas (LPG), including storage and handling.
ASME B31.8 – Pipeline safety code for natural gas transmission and distribution.
Clean Air Act (CAA) – Regulates air emissions from natural gas production and consumption.
California Low Carbon Fuel Standard (LCFS) – Encourages sustainable fuel alternatives, including renewable natural gas (RNG).
State of Michigan Technical Standards for Gas Service
Federal Energy Regulatory Commission: Natural Gas Policies
Schools, Colleges, Universities, Hospitals (Educational Settlements)
University of Michigan Design Guidelines
Related:
Bulletproof Coffee
History of the Kitchen
• In ancient times, kitchens were often located outside the main living quarters of a home. They were typically small, with an open hearth for cooking and a few basic utensils.
• During the Middle Ages, kitchens began to be built inside castles and manor houses. These kitchens were much larger and more complex than earlier versions, with multiple hearths, ovens, and cooking utensils.
• During the Renaissance, kitchens continued to become more elaborate, with the development of specialized cooking tools and the introduction of new cooking techniques. The kitchen also became a central gathering place for the household.
• With the onset of the Industrial Revolution, kitchens began to incorporate new technologies, such as gas stoves and refrigeration. As more people moved into cities, smaller kitchens became the norm.
• In the 20th century, the design and functionality of kitchens continued to evolve. The introduction of electricity and new materials, such as stainless steel, allowed for more efficient and hygienic kitchens. Open-plan kitchens, where the kitchen is integrated with the living and dining areas, also became popular.
New update alert! The 2022 update to the Trademark Assignment Dataset is now available online. Find 1.29 million trademark assignments, involving 2.28 million unique trademark properties issued by the USPTO between March 1952 and January 2023: https://t.co/njrDAbSpwB pic.twitter.com/GkAXrHoQ9T
— USPTO (@uspto) July 13, 2023
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