Case Study: Center Grove Community School Corporation Security

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Case Study: Center Grove Community School Corporation Security

November 25, 2025
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Standards Indiana § Greenwood

“Center Grove Schools enters the 2022/2023 school year with a new high-tech safety partner — Centegix CrisisAlert — purchased in part with school safety grant money that pairs with their Emergency Operations Center that opened in January 2022.  The CrisisAlert program  puts security at the fingertips of all teachers and staff.

Both systems address what the district learned it had to work on from a school safety assessment back in 2018 – live monitoring and faster response times in an emergency.   Seven-hundred cameras will scan every school in real-time from the district’s Emergency Operations Center. — More”

Center Grove school security at the push of a button

Security 100

Center Grove Community School Corporation

“A Sunny Day in Springville (Lawrence County, Indiana)” | n.d. Will Vawter

 

K-12 School Security

Colloquy (November)

November 24, 2025
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United States Air Force Thanksgiving Airlift


Open agenda; Not Too Organized. Whatever anyone wants to talk about.  We meet once a month like this.  Use the login credentials at the upper right of our home page.

Fall Hours at our State Street Office: 8:30 AM – 4:00 PM

New Office Location Starting January 2026: 455 East Eisenhower Parkway Suite 300, Ann Arbor, MI 48108 (A 2 minute walk across State Street from our old office)

Join us for lunch 11:45 AM – 1:15 PM every Third Wednesday | University of Michigan Business School Executive Dining Room

Until the Business School Dining Room renovation is complete we meet at the UM Golf Course or the Olive Garden next to our new office.

University of Michigan Colleagues; some since 1982



 

Children’s Rights Management

November 23, 2025
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National Center for Family & Marriage Research

November 23, 2025
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State Energy Codes

November 22, 2025
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https://www.energycodes.gov/determinations

Highlandtown Community Association / US Congressional High School Art Competition / Click on image to see entries from all 50 states

 

The U.S. Department of Energy (DOE) has reviewed the 2018 edition of the International Energy Conservation Code and determined the updated edition would improve energy efficiency in buildings subject to the code compared to the 2015 edition.  First. free access to the 2018 edition is linked below:

2018 International Energy Conservation Code (IECC)

Final Determination Regarding Energy Efficiency Improvements in the 2018 International Energy Conservation Code

DOE analysis indicates that buildings meeting the 2018 IECC (as compared with buildings meeting the 2015 IECC) would result in national site energy savings of 1.68 percent, national source energy savings of 1.91 percent, and national energy cost savings of approximately 1.97 percent of residential building energy consumption.  Many colleges and universities have real assets that are classified as residential.

Detailed analysis is linked below:

Energy Savings Analysis: ANSI/ASHRAE/IES Standard 90.1-2019 (64 pages)

Upon publication of this affirmative determination, each State is required by statute to certify that it has reviewed the provisions of its residential building code regarding energy efficiency, and made a determination as to whether to update its code to meet or exceed the 2018 IECC. Additionally, this notice provides guidance on state code review processes and associated certifications.

Public consultation closes December 10, 2021

We maintain this topic on our periodic Energy and E Pluribus Unum (State) colloquia.   See our CALENDAR for the next online meeting; open to everyone.

Click on image for list of state status tabulation.

Continue Reading….

Michigan Blue Fortress

November 21, 2025
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Nourriture d’automne

November 21, 2025
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“When you reap your harvest in your field and forget a sheaf…
leave it for the stranger, the fatherless, and the widow…
When you gather the grapes of your vineyard, do not glean it afterward;
it shall be for the stranger, the fatherless, and the widow.”

University of Vermont | Chittenden County

Today we break down the catalog for food safety in education communities; with primary attention to consultations from private standard developing organizations and federal agencies charged with food safety.  We do so with sensitivity to animals and plants and sustainability of the global food supply chain.   Many schools are the communal cafeterias for the communities that own and operate them and run at commercial scale.

We prepare responses to public consultations released by standards developing organizations which, in many cases, have significant conformance enterprises.  Core titles are published by the ANSI accredited organizations listed below:

3-A Sanitary Standards

Catalog

ASHRAE International

The ASHRAE catalog is the most cross-cutting and fastest moving catalog in the land.   If you claim ownership of the United States energy domain you pretty much capture everything related campus safety and sustainability.  Best to deal with it on a day-by-day basis as we usually do according to daily topics shown on our CALENDAR.

Association for Packaging and Processing Technologies

American Society of Agricultural and Biological Engineers

Institute of Electrical and Electronic Engineers

National Electrical Safety Code   (Our particular interest lies in the safety and reliability of off-campus agricultural and research facilities that receive power from regulated utilities)

Rural Electric Power Conference

Kitchen Safety and Security System for Children

TupperwareEarth: Bringing Intelligent User Assistance to the “Internet of Kitchen Things”

Designing an IoT based Kitchen Monitoring and Automation System for Gas and Fire Detection

Re-Inventing the Food Supply Chain with IoT: A Data-Driven Solution to Reduce Food Loss

International Code Council

Commercial Kitchens

International Building Code Assembly Group A-2

International Building Code Group U Section 312 Agricultural Buildings

International Building Code Moderate Hazard Factory Industrial Group F-1 (Food Processing)

Who Gets Rich From School Lunch

National Fire Protection Association

Kitchen Wiring

National Electrical Code Article 210 (Branch Circuits)

National Electrical Code Article 547 (Agricultural Buildings)

Standard for the Installation of Air-Conditioning and Ventilating Systems

Public Input Report for the 2024 Revision

Standard for Ventilation Control and Fire Protection of Commercial Cooking Operations

Public Input Report for the 2024 Revision

NSF International

Food Equipment

Commercial Warewashing Equipment

Commercial Refrigerators and Freezers

Commercial Cooking, Rethermalization and Powered Hot Food Holding and Transport Equipment

Commercial Powered Food Preparation Equipment


US Federal Government:

US Department of Agriculture

Food & Drug Administration (HACCP)

Emotional Overfeeding:  Indulgent Feeding Style and Children’s Weight Status in Preschool

State Governments:

Lorem ipsum @StandardsState

Global:

International Organization for Standardization

International Electrotechnical Commission

Codex Alimentarius

Food safety and sustainability standards populate are of the largest domains we track so if we need a break0-out session, let’s do it.  Use the login credentials at the upper right of our home page.

University of Kentucky College of Agriculture, Food and Environment

Agenda / Farm & Table


More

Standards supporting vertical farming

STANDARDS SUPPORT SOPHISTICATED FARMING METHODS THAT BRING PRODUCE TO YOUR TABLE

US Food & Drug Administration: Food Facility Registration Statistics (as  of January 11, 2021)

National Grange of the Order of Patrons of Husbandry

The U.S. Land-Grant University System: An Overview

American Society of Agricultural and Biological Engineers Standards Development

The origin of the Land grant act of 1862 

International Electrotechnical Commission: Keeping food safe from farm to plate

 Codex Alimentarius

Council for the Advancement of Standards in Higher Education: Dining Services Programs

Science and Our Food Supply: A Teacher’s Guide for High School Classrooms

Food Code 2022

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